http://opendata.unex.es/recurso/ciencia-tecnologia/investigacion/publicaciones/Publicacion/1998-12
Literals
- dcterms:title
- Evaluation of microbial hazards during processing of spanish prepared Flamenquin
- vivo:identifier
- ou:bibtex
- @article{Córdoba1998,title = {Evaluation of microbial hazards during processing of spanish prepared Flamenquin},journal = {Journal of Food Protection},year = {1998},volume = {61},number = {6},pages = {693-699},author = {C{\'o}rdoba, M.G. and C{\'o}rdoba, J.J. and Jordano, R.}}
- dcterms:creator
- bibo:doi
- 10.4315/0362-028x-61.6.693
- ou:eid
- dcterms:contributor
- Córdoba, M.G., Córdoba, J.J., Jordano, R.
- fabio:hasPublicationYear
- bibo:issn
- bibo:page_range
- dcterms:publisher
- Journal of Food Protection
- ou:tipoPublicacion
- vcard:url
- ou:urlOrcid
- ou:urlScopus
- ou:vecesCitado
- bibo:volume
Typed Literals