http://opendata.unex.es/recurso/ciencia-tecnologia/investigacion/publicaciones/Publicacion/2004-18
Literals
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- Lipid and protein oxidation, release of iron from heme molecule and colour deterioration during refrigerated storage of liver pâté
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- bibo:doi
- 10.1016/j.meatsci.2004.05.007
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- ou:bibtex
- @article{Estevez2004,title = {Lipid and protein oxidation, release of iron from heme molecule and colour deterioration during refrigerated storage of liver p{\^a}t{\'e}},journal = {Meat Science},year = {2004},volume = {68},number = {4},pages = {551-558},author = {Est{\'e}vez, M. and Cava, R.}}
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