http://opendata.unex.es/recurso/ciencia-tecnologia/investigacion/publicaciones/Publicacion/2005-15
Literals
- ou:eid
- bibo:doi
- 10.1016/j.foodchem.2004.07.011
- dcterms:contributor
- Ramirez, MR, Morcuende, D, Estevez, M, Lopez, RC
- ou:bibtex
- @article{Estevez2005,title = {Fatty acid profiles of intramuscular fat from pork loin chops fried in different culinary fats following refrigerated storage},journal = {Food Chemistry},year = {2005},volume = {92},number = {1},pages = {159-167},author = {Ram{\'i}rez, Ma.R. and Morcuende, D. and Est{\'e}vez, M. and Cava L{\'o}pez, R.}}
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- fabio:hasPublicationYear
- vivo:identifier
- bibo:issn
- bibo:page_range
- dcterms:publisher
- ou:tipoPublicacion
- dcterms:title
- Fatty acid profiles of intramuscular fat from pork loin chops fried in different culinary fats following refrigerated storage
- vcard:url
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- ou:urlScopus
- bibo:volume