http://opendata.unex.es/recurso/ciencia-tecnologia/investigacion/publicaciones/Publicacion/2009-118
Literals
- bibo:volume
- ou:eid
- ou:bibtex
- @article{Benito2009,title = {Safety and functional aspects of pre-selected lactobacilli for probiotic use in Iberian dry-fermented sausages},journal = {Meat Science},year = {2009},volume = {83},number = {3},pages = {460-467},author = {Ruiz-Moyano, S. and Mart{\'i}n, A. and Benito, M.J. and Casquete, R. and Serradilla, M.J. and C{\'o}rdoba, M.d.G.}}
- dcterms:contributor
- Ruiz-Moyano, S., Martín, A., Benito, M.J., Casquete, R., Serradilla, M.J., Córdoba, M.d.G.
- dcterms:creator
- bibo:doi
- 10.1016/j.meatsci.2009.06.027
- fabio:hasPublicationYear
- vcard:url
- bibo:issn
- ou:tipoPublicacion
- dcterms:title
- Safety and functional aspects of pre-selected lactobacilli for probiotic use in Iberian dry-fermented sausages
- dcterms:publisher
- bibo:page_range
- vivo:identifier
- ou:urlOrcid
- ou:urlScopus
- ou:vecesCitado