http://opendata.unex.es/recurso/ciencia-tecnologia/investigacion/publicaciones/Publicacion/2010-74
Literals
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- dcterms:creator
- dcterms:title
- Effect of selected strains of Debaryomyces hansenii on the volatile compound production of dry fermented sausage salchichón
- dcterms:contributor
- Andrade M.J., Cordoba J.J., Casado E.M., Cordoba M.G., Rodriguez M.
- bibo:issn
- bibo:doi
- 10.1016/j.meatsci.2010.01.009
- dcterms:publisher
- ou:bibtex
- @article{Córdoba2010,title = {Effect of selected strains of Debaryomyces hansenii on the volatile compound production of dry fermented sausage {'}salchich{\'o}n{'}},journal = {Meat Science},year = {2010},volume = {85},number = {2},pages = {256-264},author = {Andrade, M.J. and C{\'o}rdoba, J.J. and Casado, E.M. and C{\'o}rdoba, M.G. and Rodr{\'i}guez, M.}}
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