http://opendata.unex.es/recurso/ciencia-tecnologia/investigacion/publicaciones/Publicacion/2014-74
Literals
- dcterms:title
- The influence of salt (NaCl) on ochratoxin A biosynthetic genes, growth and ochratoxin A production by three strains of Penicillium nordicum on a dry-cured ham-based medium
- fabio:hasPublicationYear
- dcterms:creator
- bibo:eissn
- bibo:doi
- 10.1016/j.ijfoodmicro.2014.03.007
- ou:bibtex
- @article{Córdoba2014,title = {The influence of salt (NaCl) on ochratoxin A biosynthetic genes, growth and ochratoxin A production by three strains of Penicillium nordicum on a dry-cured ham-based medium},journal = {International Journal of Food Microbiology},year = {2014},volume = {178},pages = {113-119},author = {Rodr{\'i}guez, A. and Medina, A. and C{\'o}rdoba, J.J. and Magan, N.}}
- dcterms:contributor
- Rodriguez A., Medina A., Cordoba J.J., Magan N.
- ou:eid
- vivo:identifier
- bibo:issn
- bibo:page_range
- dcterms:publisher
- International Journal of Food Microbiology
- ou:tipoPublicacion
- vcard:url
- ou:urlOrcid
- ou:urlScopus
- ou:vecesCitado
- bibo:volume
Typed Literals