Literals
- bibo:volume
- 24
- bibo:eissn
- 2231-7546
- dcterms:creator
- Peng C.
- dcterms:contributor
- Peng C., Borges S., Magalhaes R., Carvalheira A., Ferreira V., Casquete R., Teixeira P.
- ou:eid
- 2-s2.0-85015718776
- fabio:hasPublicationYear
- 2017
- vivo:identifier
- 2017-1372
- bibo:issn
- 1985-4668
- bibo:page_range
- 386-393
- dcterms:publisher
- International Food Research Journal
- ou:tipoPublicacion
- Article
- dcterms:title
- Characterization of anti-listerial bacteriocin produced by lactic acid bacteria isolated from traditional fermented foods from Cambodia
- vcard:url
- ou:urlScopus
- ou:vecesCitado
- 11
Inverse Relations
- Has related: ou:tienePublicacion