Literals
- bibo:volume
- 24
- dcterms:title
- Effect of high-hydrostatic pressure and moderate-intensity pulsed electric field on plum
- vivo:identifier
- 2018-1045
- bibo:page_range
- 145-160
- bibo:issn
- 1082-0132
- dcterms:publisher
- Food Science and Technology International
- ou:eid
- 2-s2.0-85041521222
- fabio:hasPublicationYear
- 2018
- dcterms:creator
- García-Parra J.
- ou:tipoPublicacion
- Article
- bibo:doi
- 10.1177/1082013217735965
- bibo:eissn
- 1532-1738
- dcterms:contributor
- Garcia-Parra J., Gonzalez-Cebrino F., Delgado-Adamez J., Cava R., Martin-Belloso O., Elez-Martinez P., Ramirez R.
- vcard:url
- ou:urlDialnet
- ou:urlScopus
- ou:vecesCitado
- 13
Inverse Relations
- Has related: ou:tienePublicacion