http://opendata.unex.es/recurso/ciencia-tecnologia/investigacion/publicaciones/Publicacion/2019-662
Literals
- ou:tipoPublicacion
- ou:urlOrcid
- bibo:issn
- bibo:page_range
- bibo:doi
- dcterms:publisher
- fabio:hasPublicationYear
- dcterms:title
- Food-based experiences as antecedents of destination loyalty
- vivo:identifier
- ou:eid
- dcterms:creator
- vcard:url
- dcterms:contributor
- Di-Clemente E., Hernandez-Mogollon J.M., Campon-Cerro A.M.
- ou:bibtex
- @article{Hernández-Mogollón2019,title = {Food-based experiences as antecedents of destination loyalty},journal = {British Food Journal},year = {2019},volume = {121},number = {7},pages = {1495-1507},author = {Di-Clemente, E. and Hern{\'a}ndez-Mogoll{\'o}n, J.M. and Camp{\'o}n-Cerro, A.M.}}
- ou:urlScopus
- ou:vecesCitado
- bibo:volume