Literals
- ou:urlOrcid
- bibo:doi
- 10.1111/1541-4337.12431
- dcterms:contributor
- Petracci M., Soglia F., Madruga M., Carvalho L., Ida E., Estevez M.
- dcterms:creator
- Petracci M.
- ou:vecesCitado
- 236
- vivo:identifier
- 2019-71
- bibo:eissn
- 1541-4337
- fabio:hasPublicationYear
- 2019
- ou:eid
- 2-s2.0-85061049412
- bibo:page_range
- 565-583
- dcterms:publisher
- Comprehensive Reviews in Food Science and Food Safety
- ou:tipoPublicacion
- Review
- dcterms:title
- Wooden-Breast, White Striping, and Spaghetti Meat: Causes, Consequences and Consumer Perception of Emerging Broiler Meat Abnormalities
- vcard:url
- ou:urlScopus
- bibo:volume
- 18
Typed Literals
- ou:openaccess
- True (xsd:boolean)
Inverse Relations
- Has related: ou:tienePublicacion