Literals
- bibo:volume
- 9
- dcterms:contributor
- Blanch G.P., Gomez-Jimenez M.C., Castillo M.L.R.D.
- fabio:hasPublicationYear
- 2020
- dcterms:publisher
- Foods
- bibo:doi
- 10.3390/foods9101513
- ou:eid
- 2-s2.0-85093502563
- bibo:eissn
- 2304-8158
- dcterms:creator
- Blanch G.P.
- vivo:identifier
- 2020-1008
- ou:tipoPublicacion
- Article
- dcterms:title
- Enrichment of olive fruits in antioxidant content by pre-harvest salicylic acid treatmentwere
- vcard:url
- ou:urlOrcid
- ou:urlScopus
- ou:vecesCitado
- 4
Typed Literals
- ou:openaccess
- True (xsd:boolean)
Relations
Inverse Relations
- Has related: ou:tienePublicacion