http://opendata.unex.es/recurso/ciencia-tecnologia/investigacion/publicaciones/Publicacion/2020-724
Literals
- ou:vecesCitado
- dcterms:title
- Tourists’ involvement and memorable food-based experiences as new determinants of behavioural intentions towards typical products
- ou:eid
- fabio:hasPublicationYear
- vivo:identifier
- bibo:doi
- 10.1080/13683500.2019.1631265
- ou:tipoPublicacion
- dcterms:creator
- dcterms:publisher
- Current Issues in Tourism
- ou:bibtex
- @article{Hernández-Mogollón2020,title = {Tourists? involvement and memorable food-based experiences as new determinants of behavioural intentions towards typical products},journal = {Current Issues in Tourism},year = {2020},volume = {23},number = {18},pages = {2319-2332},author = {Di-Clemente, E. and Hern{\'a}ndez-Mogoll{\'o}n, J.M. and Camp{\'o}n-Cerro, A.M.}}
- bibo:page_range
- bibo:issn
- dcterms:contributor
- Di-Clemente E., Hernandez-Mogollon J.M., Campon-Cerro A.M.
- vcard:url
- ou:urlOrcid
- ou:urlScopus
- bibo:volume