Literals
- bibo:volume
- 36
- bibo:eissn
- 1878-4518
- bibo:doi
- 10.1016/j.ijgfs.2024.100911
- ou:eid
- 2-s2.0-85188019085
- dcterms:creator
- Martín-Miguélez J.M.
- dcterms:contributor
- José María Martín-Miguélez, Laura Perezábad, Josué Delgado, Eva Cebrián, María J. Andrade
- fabio:hasPublicationYear
- 2024
- vivo:identifier
- 2024-1058
- bibo:issn
- 1878-450X
- dcterms:publisher
- International Journal of Gastronomy and Food Science
- ou:tipoPublicacion
- Article
- dcterms:title
- Microbial diversity in dry-cured Iberian ham: an approach to the concept of microbial terroir
- vcard:url
- ou:urlOrcid
- ou:urlScopus
- ou:vecesCitado
- 0
Inverse Relations
- Has related: ou:tienePublicacion