@prefix config: . @prefix meta: . @prefix rdf: . @prefix rdfs: . @prefix xsd: . @prefix owl: . @prefix dc: . @prefix dcterms: . @prefix foaf: . @prefix geo: . @prefix om: . @prefix locn: . @prefix schema: . @prefix skos: . @prefix dbpedia: . @prefix p: . @prefix yago: . @prefix units: . @prefix geonames: . @prefix prv: . @prefix prvTypes: . @prefix doap: . @prefix void: . @prefix ir: . @prefix ou: . @prefix teach: . @prefix time: . @prefix datex: . @prefix aiiso: . @prefix vivo: . @prefix bibo: . @prefix fabio: . @prefix vcard: . @prefix swrcfe: . @prefix frapo: . @prefix org: . @prefix ei2a: . @prefix pto: . bibo:volume "96"; a ou:Publicacion; ou:urlScopus ; bibo:issn "0308-8146"; ou:eid "2-s2.0-27144451391"; dcterms:contributor "Diaz, TG, Guiberteau, A, Soto, MDL, Ortiz, JM"; vcard:url ; bibo:doi "10.1016/j.foodchem.2005.04.014"; dcterms:publisher "Food Chemistry"; dcterms:title "Determination of copper with 5,5-dimethylcyclohexane-1,2,3-trione 1,2-dioxime 3-thiosemicarbazone in olive oils by adsorptive stripping square wave voltammetry"; ou:tipoPublicacion "Article"; bibo:page_range "156-162"; dcterms:creator "Díaz T.G."; fabio:hasPublicationYear "2006"; ou:bibtex "@article{RID:0915140636368-49,\ntitle = {Determination of copper with 5,5-dimethylcyclohexane-1,2,3-trione-1,2-dioxime 3-thiosemicarbazone in olive oils by adsorptive stripping square wave voltammetry},\njournal = {Food Chemistry},\nyear = {2006},\nauthor = {Diaz, TG and Guiberteau, A and Soto, MDL and Ortiz, JM},\nvolume = {96},\nnumber = {1},\npages = {156-162}\n}"; ou:vecesCitado "38"; vivo:identifier "2006-202". ou:tienePublicacion . ou:tienePublicacion .