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<http://opendata.unex.es/recurso/ciencia-tecnologia/investigacion/publicaciones/Publicacion/2020-1139> dcterms:contributor "Cruz-Chamorro I. et al.";
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    dcterms:title "Immunomodulatory and antioxidant properties of wheat gluten protein hydrolysates in human peripheral blood mononuclear cells";
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    bibo:doi "10.3390/nu12061673";
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    ou:bibtex "@article{Cruz_Chamorro_2020,\n\tdoi = {10.3390/nu12061673},\n\turl = {https://doi.org/10.3390%2Fnu12061673},\n\tyear = 2020,\n\tmonth = {jun},\n\tpublisher = {{MDPI} {AG}},\n\tvolume = {12},\n\tnumber = {6},\n\tpages = {1673},\n\tauthor = {Ivan Cruz-Chamorro and Nuria {\\'{A}}lvarez-S{\\'{a}}nchez and Guillermo Santos-S{\\'{a}}nchez and Justo Pedroche and Mar{\\'{\\i}}a-Soledad Fern{\\'{a}}ndez-Pach{\\'{o}}n and Francisco Mill{\\'{a}}n and Mar{\\'{\\i}}a Carmen Mill{\\'{a}}n-Linares and Patricia Judith Lardone and Ignacio Bejarano and Juan Miguel Guerrero and Antonio Carrillo-Vico},\n\ttitle = {Immunomodulatory and Antioxidant Properties of Wheat Gluten Protein Hydrolysates in Human Peripheral Blood Mononuclear Cells},\n\tjournal = {Nutrients}\n}";
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    dcterms:publisher "Nutrients";
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