@prefix config: . @prefix meta: . @prefix rdf: . @prefix rdfs: . @prefix xsd: . @prefix owl: . @prefix dc: . @prefix dcmitype: . @prefix dcterms: . @prefix foaf: . @prefix geo: . @prefix om: . @prefix locn: . @prefix schema: . @prefix skos: . @prefix dbpedia: . @prefix p: . @prefix yago: . @prefix units: . @prefix geonames: . @prefix prv: . @prefix prvTypes: . @prefix doap: . @prefix void: . @prefix ir: . @prefix ou: . @prefix teach: . @prefix time: . @prefix datex: . @prefix aiiso: . @prefix vivo: . @prefix bibo: . @prefix fabio: . @prefix vcard: . @prefix swrcfe: . @prefix frapo: . @prefix org: . @prefix ei2a: . @prefix pto: . bibo:issn "0278-6915"; a ou:Publicacion; ou:urlOrcid ; ou:eid "2-s2.0-85089235973"; ou:bibtex "@article{D_az_Velasco_2020,\n\tdoi = {10.1016/j.fct.2020.111650},\n\turl = {https://doi.org/10.1016%2Fj.fct.2020.111650},\n\tyear = 2020,\n\tmonth = {oct},\n\tpublisher = {Elsevier {BV}},\n\tvolume = {144},\n\tpages = {111650},\n\tauthor = {S. D{\\'{\\i}}az-Velasco and A. Gonz{\\'{a}}lez and F.J. Pe{\\~{n}}a and Mario Est{\\'{e}}vez},\n\ttitle = {Noxious effects of selected food-occurring oxidized amino acids on differentiated {CACO}-2 intestinal human cells},\n\tjournal = {Food and Chemical Toxicology}\n}"; vcard:url ; fabio:hasPublicationYear "2020"; dcterms:publisher "Food and Chemical Toxicology"; vivo:identifier "2020-82"; dcterms:contributor "Diaz-Velasco S., Gonzalez A., Pena F.J., Estevez M."; ou:tipoPublicacion "Article"; bibo:volume "144"; dcterms:title "Noxious effects of selected food-occurring oxidized amino acids on differentiated CACO-2 intestinal human cells"; ou:urlScopus ; ou:vecesCitado "16"; bibo:eissn "1873-6351"; dcterms:creator "Díaz-Velasco S."; bibo:doi "10.1016/j.fct.2020.111650"; ou:publicadaEnRevista . ou:tienePublicacion . ou:tienePublicacion . ou:tienePublicacion .