https://opendata.unex.es/recurso/ciencia-tecnologia/investigacion/publicaciones/Publicacion/2005-410
Literals
- ou:urlOrcid
- dcterms:publisher
- bibo:doi
- 10.1016/j.meatsci.2004.06.014
- fabio:hasPublicationYear
- vivo:identifier
- bibo:page_range
- ou:bibtex
- @article{Petrón2005,title = {Study of the branched hydrocarbon fraction of intramuscular lipids from Iberian dry-cured ham},journal = {Meat Science},year = {2005},volume = {69},number = {1},pages = {129-134},author = {Petr{\'o}n, M.J. and Tejeda, J.F. and Muriel, E. and Ventanas, J. and Antequera, T.}}
- dcterms:contributor
- Petrón, M.J., Tejeda, J.F., Muriel, E., Ventanas, J., Antequera, T.
- ou:eid
- bibo:issn
- dcterms:creator
- ou:tipoPublicacion
- dcterms:title
- Study of the branched hydrocarbon fraction of intramuscular lipids from Iberian dry-cured ham
- vcard:url
- ou:urlScopus
- ou:vecesCitado
- bibo:volume