Determination of lipoxygenase activity in plant extracts using a modified ferrous oxidation-xylenol orange assay

Literals

• ou:urlScopus
  • https://www.scopus.com/inward/record.uri?partnerID=HzOxMe3b&scp=34547814756&origin=inward
• dcterms:contributor
• dcterms:title
  • Determination of lipoxygenase activity in plant extracts using a modified ferrous oxidation-xylenol orange assay
• bibo:issn
  • 0021-8561
• ou:eid
  • 2-s2.0-34547814756
• dcterms:creator
  • Pinto M.
• vivo:identifier
  • 2007-184
• fabio:hasPublicationYear
  • 2007
• bibo:doi
  • 10.1021/jf070537x
• bibo:page_range
  • 5956-5959
• dcterms:publisher
  • Journal of Agricultural and Food Chemistry
• ou:tipoPublicacion
  • Article
• vcard:url
  • https://www.scopus.com/inward/record.uri?partnerID=HzOxMe3b&scp=34547814756&origin=inward
• bibo:volume
  • 55

Typed Literals

• ou:vecesCitado
  • 73 (xsd:integer)

Inverse Relations

• Has related: ou:tienePublicacion
  • ANTONIO LUIS DUQUE MACIAS
  • MARÍA CARMEN PINTO CORRALIZA
  • PEDRO MACÍAS LASO