https://opendata.unex.es/recurso/ciencia-tecnologia/investigacion/publicaciones/Publicacion/2007-26
Literals
- vivo:identifier
 - ou:bibtex
- @article{Estevez2007,title = {Phospholipid oxidation, non-enzymatic browning development and volatile compounds generation in model systems containing liposomes from porcine Longissimus dorsi and selected amino acids},journal = {European Food Research and Technology},year = {2007},volume = {225},number = {5-6},pages = {665-675},author = {Ventanas, S. and Est{\'e}vez, M. and Delgado, C.L. and Ruiz, J.}}
 
 - bibo:issn
 - dcterms:contributor
- Ventanas, Sonia, Estevez, Mario, Delgado, Carmen L., Ruiz, Jorge
 
 - bibo:volume
 - dcterms:creator
 - fabio:hasPublicationYear
 - ou:eid
 - bibo:doi
- 10.1007/s00217-006-0462-2
 
 - bibo:eissn
 - bibo:page_range
 - dcterms:publisher
- European Food Research and Technology
 
 - ou:tipoPublicacion
 - dcterms:title
- Phospholipid oxidation, non-enzymatic browning development and volatile compounds generation in model systems containing liposomes from porcine Longissimus dorsi and selected amino acids
 
 - vcard:url
 - ou:urlOrcid
 - ou:urlScopus
 - ou:vecesCitado