https://opendata.unex.es/recurso/ciencia-tecnologia/investigacion/publicaciones/Publicacion/2008-1791
Literals
- dcterms:title
- Improvement of the storage process for cracked table olives
- ou:eid
- ou:bibtex
- @article{Bautista-Gallego2008,title = {Improvement of the storage process for cracked table olives},journal = {Journal of Food Engineering},year = {2008},volume = {89},number = {4},pages = {479-487},author = {Arroyo-L{\'o}pez, F.N. and Bautista-Gallego, J. and Dur{\'a}n-Quintana, M.C. and Rodr{\'i}guez-G{\'o}mez, F. and Romero-Barranco, C. and Garrido-Fern{\'a}ndez, A.}}
- dcterms:creator
- bibo:doi
- 10.1016/j.jfoodeng.2008.06.001
- dcterms:contributor
- Arroyo-López, F.N., Bautista-Gallego, J., Durán-Quintana, M.C., Rodríguez-Gómez, F., Romero-Barranco, C., Garrido-Fernández, A.
- bibo:volume
- fabio:hasPublicationYear
- vivo:identifier
- bibo:issn
- bibo:page_range
- dcterms:publisher
- Journal of Food Engineering
- ou:tipoPublicacion
- vcard:url
- ou:urlOrcid
- ou:urlScopus
- ou:vecesCitado
