Literals
- fabio:hasPublicationYear
- 2012
- dcterms:publisher
- Food Chemistry
- dcterms:contributor
- Utrera M.; Estevez M.
- bibo:doi
- 10.1016/j.foodchem.2012.04.101
- bibo:page_range
- 88-93
- ou:eid
- 2-s2.0-84862231635
- ou:bibtex
- @article{Estevez2012,title = {Analysis of tryptophan oxidation by fluorescence spectroscopy: Effect of metal-catalyzed oxidation and selected phenolic compounds},journal = {Food Chemistry},year = {2012},volume = {135},number = {1},pages = {88-93},author = {Utrera, M. and Est{\'e}vez, M.}}
- dcterms:creator
- Utrera M.
- bibo:issn
- 0308-8146
- vivo:identifier
- 2012-48
- bibo:eissn
- 1873-7072
- ou:tipoPublicacion
- Article
- dcterms:title
- Analysis of tryptophan oxidation by fluorescence spectroscopy: Effect of metal-catalyzed oxidation and selected phenolic compounds
- vcard:url
- ou:urlOrcid
- ou:urlScopus
- bibo:volume
- 135
Typed Literals
- dcterms:created
- 2012-11-01T00:00:00 (xsd:dateTime)
- ou:vecesCitado
- 57 (xsd:integer)
Relations
Inverse Relations
- Has related: ou:tienePublicacion
