Effect of MAP storage on chemical, physical and sensory characteristics of níscalos (Lactarius deliciosus)

Literals

dcterms:creator
- Andrés A.
ou:tipoPublicacion
- Article
bibo:page_range
- 179-189
dcterms:publisher
- Food Packaging and Shelf Life
bibo:issn
- 2214-2894
ou:eid
- 2-s2.0-84900869595
vivo:identifier
- 2014-507
fabio:hasPublicationYear
- 2014
ou:bibtex
- @article{Andr_s_2014, doi = {10.1016/j.fpsl.2014.02.001}, url = {https://doi.org/10.1016%2Fj.fpsl.2014.02.001}, year = 2014, month = {jun}, publisher = {Elsevier {BV}}, volume = {1}, number = {2}, pages = {179--189}, author = {A.I. Andr{\'{e}}s and M.L. Tim{\'{o}}n and G. Molina and N. Gonz{\'{a}}lez and M.J. Petr{\'{o}}n}, title = {Effect of {MAP} storage on chemical, physical and sensory characteristics of {\textquotedblleft}n{\'{\i}}scalos{\textquotedblright} (Lactarius deliciosus)}, journal = {Food Packaging and Shelf Life}}
bibo:doi
- 10.1016/j.fpsl.2014.02.001
dcterms:contributor
- Andrés, A.I.; Timón, M.L.; Molina, G.; González, N.; Petrón, M.J.
dcterms:title
- Effect of MAP storage on chemical, physical and sensory characteristics of níscalos (Lactarius deliciosus)
vcard:url
- https://www.scopus.com/inward/record.uri?partnerID=HzOxMe3b&scp=84900869595&origin=inward
ou:urlOrcid
- http://dx.doi.org/10.1016/j.fpsl.2014.02.001
ou:urlScopus
- https://www.scopus.com/inward/record.uri?partnerID=HzOxMe3b&scp=84900869595&origin=inward
ou:vecesCitado
- 11
bibo:volume
- 1