Development of an HPLC-MS method for the determination of natural pteridines in tomato samples

Literals

ou:eid
- 2-s2.0-84984660036
dcterms:contributor
- Martin-Tornero E., Gomez D.G., Duran-Meras I., Espinosa-Mansilla A.
ou:bibtex
- @article{Durán2016,title = {Development of an HPLC-MS method for the determination of natural pteridines in tomato samples},journal = {Analytical Methods},year = {2016},volume = {8},number = {34},pages = {6404-6414},author = {Mart{\'i}n-Tornero, E. and G{\'o}mez, D.G. and Dur{\'a}n-Mer{\'a}s, I. and Espinosa-Mansilla, A.}}
ou:urlScopus
- https://www.scopus.com/inward/record.uri?partnerID=HzOxMe3b&scp=84984660036&origin=inward
vcard:url
- https://www.scopus.com/inward/record.uri?partnerID=HzOxMe3b&scp=84984660036&origin=inward
vivo:identifier
- 2016-492
bibo:eissn
- 1759-9679
dcterms:creator
- Martín-Tornero E.
dcterms:publisher
- Analytical Methods
bibo:issn
- 1759-9660
fabio:hasPublicationYear
- 2016
bibo:page_range
- 6404-6414
bibo:doi
- 10.1039/c6ay01519k
dcterms:title
- Development of an HPLC-MS method for the determination of natural pteridines in tomato samples
ou:tipoPublicacion
- Article
ou:urlOrcid
- http://www.scopus.com/inward/record.url?eid=2-s2.0-84984660036&partnerID=MN8TOARS
ou:vecesCitado
- 4
bibo:volume
- 8