Influence of storage period and shelf-life on the incidence of chilling injury and microbial load in Angeleno and Larry Ann plums

Literals

• ou:urlScopus
  • https://www.scopus.com/inward/record.uri?partnerID=HzOxMe3b&scp=85088260119&origin=inward
• dcterms:contributor
• vcard:url
  • https://www.scopus.com/inward/record.uri?partnerID=HzOxMe3b&scp=85088260119&origin=inward
• dcterms:creator
  • Rocha-Pimienta J.
• dcterms:title
  • Influence of storage period and shelf-life on the incidence of chilling injury and microbial load in Angeleno and Larry Ann plums
• bibo:eissn
  • 2079-0538
• bibo:doi
  • 10.9755/ejfa.2020.v32.i5.2108
• ou:eid
  • 2-s2.0-85088260119
• fabio:hasPublicationYear
  • 2020
• vivo:identifier
  • 2020-1467
• bibo:issn
  • 2079-052X
• bibo:page_range
  • 376-383
• dcterms:publisher
  • Emirates Journal of Food and Agriculture
• ou:tipoPublicacion
  • Article
• bibo:volume
  • 32

Typed Literals

• dcterms:created
  • 2020-05-01T00:00:00 (xsd:dateTime)
• ou:openaccess
  • True (xsd:boolean)
• ou:vecesCitado
  • 6 (xsd:integer)

Relations

• ou:publicadaEnRevista
  • Emirates Journal of Food and Agriculture

Inverse Relations

• Has related: ou:tienePublicacion
  • MARÍA JOSEFA BERNALTE GARCÍA