Selection and application of antifungal VOCs-producing yeasts as biocontrol agents of grey mould in fruits

Literals

dcterms:contributor
- Ruiz-Moyano S., Hernandez A., Galvan A.I., Cordoba M.G., Casquete R., Serradilla M.J., Martin A.
ou:bibtex
- @article{Casquete2020,title = {Selection and application of antifungal VOCs-producing yeasts as biocontrol agents of grey mould in fruits},journal = {Food Microbiology},year = {2020},volume = {92},author = {Ruiz-Moyano, S. and Hern{\'a}ndez, A. and Galvan, A.I. and C{\'o}rdoba, M.G. and Casquete, R. and Serradilla, M.J. and Mart{\'i}n, A.}}
bibo:doi
- 10.1016/j.fm.2020.103556
dcterms:creator
- Ruiz-Moyano S.
ou:tipoPublicacion
- Article
bibo:eissn
- 1095-9998
ou:eid
- 2-s2.0-85086473195
fabio:hasPublicationYear
- 2020
vivo:identifier
- 2020-297
bibo:issn
- 0740-0020
dcterms:publisher
- Food Microbiology
dcterms:title
- Selection and application of antifungal VOCs-producing yeasts as biocontrol agents of grey mould in fruits
vcard:url
- https://www.scopus.com/inward/record.uri?partnerID=HzOxMe3b&scp=85086473195&origin=inward
ou:urlOrcid
- http://www.scopus.com/inward/record.url?eid=2-s2.0-85086473195&partnerID=MN8TOARS
ou:urlScopus
- https://www.scopus.com/inward/record.uri?partnerID=HzOxMe3b&scp=85086473195&origin=inward
bibo:volume
- 92