Impact of the covid-19 pandemic on agri-food companies in the region of extremadura (Spain)

Literals

dcterms:title
- Impact of the covid-19 pandemic on agri-food companies in the region of extremadura (Spain)
dcterms:contributor
- Martinez-Azua B.C., Lopez-Salazar P.E., Sama-Berrocal C.
ou:bibtex
- @article{Corchuelo_Mart_nez_Az_a_2021, doi = {10.3390/agronomy11050971}, url = {https://doi.org/10.3390%2Fagronomy11050971}, year = 2021, month = {may}, publisher = {{MDPI} {AG}}, volume = {11}, number = {5}, pages = {971}, author = {Beatriz Corchuelo Mart{\'{\i}}nez-Az{\'{u}}a and Pedro Eugenio L{\'{o}}pez-Salazar and Celia Sama-Berrocal}, title = {Impact of the {COVID}-19 Pandemic on Agri-Food Companies in the Region of Extremadura (Spain)}, journal = {Agronomy} }
vivo:identifier
- 2021-714
bibo:doi
- 10.3390/agronomy11050971
dcterms:creator
- Martínez-Azúa B.C.
ou:eid
- 2-s2.0-85106860830
bibo:eissn
- 2073-4395
fabio:hasPublicationYear
- 2021
dcterms:publisher
- Agronomy
ou:tipoPublicacion
- Article
vcard:url
- https://www.scopus.com/inward/record.uri?partnerID=HzOxMe3b&scp=85106860830&origin=inward
ou:urlOrcid
- https://doi.org/10.3390/agronomy11050971
ou:urlScopus
- https://www.scopus.com/inward/record.uri?partnerID=HzOxMe3b&scp=85106860830&origin=inward
ou:vecesCitado
- 23
bibo:volume
- 11