Biolubricant Production from Vegetable Oils Through Double Transesterification: Influence of Fatty Acid Composition and Alcohol on Quality Parameters

Literals

ou:urlScopus
- https://www.scopus.com/inward/record.uri?partnerID=HzOxMe3b&scp=85197913633&origin=inward
dcterms:creator
- Nogales-Delgado S.
dcterms:contributor
- Nogales-Delgado S., Encinar J.M., Gonzalez J.F.
bibo:doi
- 10.1007/978-3-031-26849-6_11
ou:eid
- 2-s2.0-85197913633
fabio:hasPublicationYear
- 2023
vivo:identifier
- 2023-5816
bibo:isbn
- 9783031268489
bibo:page_range
- 91-100
dcterms:publisher
- Proceedings of the 2nd International Conference on Water Energy Food and Sustainability, ICoWEFS 2022
ou:tipoPublicacion
- Conference Paper
dcterms:title
- Biolubricant Production from Vegetable Oils Through Double Transesterification: Influence of Fatty Acid Composition and Alcohol on Quality Parameters
vcard:url
- https://www.scopus.com/inward/record.uri?partnerID=HzOxMe3b&scp=85197913633&origin=inward