Effectiveness of handheld near infrared spectrometer for traceability of Angus steaks

Literals

• bibo:doi
  • 10.1016/j.foodchem.2024.139958
• fabio:hasPublicationYear
  • 2024
• dcterms:contributor
  • Leon L.; Ortiz A.; Freire M.; Mesias F.J.; Tejerina D.
• dcterms:creator
  • León L.
• bibo:eissn
  • 1873-7072
• ou:eid
  • 2-s2.0-85195081083
• vivo:identifier
  • 2024-2464
• bibo:issn
  • 0308-8146
• dcterms:publisher
  • Food Chemistry
• ou:tipoPublicacion
  • Article
• dcterms:title
  • Effectiveness of handheld near infrared spectrometer for traceability of Angus steaks
• vcard:url
  • https://www.scopus.com/inward/record.uri?partnerID=HzOxMe3b&scp=85195081083&origin=inward
• ou:urlScopus
  • https://www.scopus.com/inward/record.uri?partnerID=HzOxMe3b&scp=85195081083&origin=inward
• bibo:volume
  • 455

Typed Literals

• dcterms:created
  • 2024-10-15T00:00:00 (xsd:dateTime)
• ou:vecesCitado
  • 5 (xsd:integer)

Relations

• ou:publicadaEnRevista
  • Food Chemistry

Inverse Relations

• Has related: ou:tienePublicacion
  • FRANCISCO JAVIER MESÍAS DÍAZ