Deciphering the Physiological Responses to the Intake of Plant-Based Meat Analogues: On the Track of Microbiota and Biomarkers in Serum and Urine

Literals

• ou:urlScopus
  • https://www.scopus.com/inward/record.uri?partnerID=HzOxMe3b&scp=105015362782&origin=inward
• dcterms:title
  • Deciphering the Physiological Responses to the Intake of Plant-Based Meat Analogues: On the Track of Microbiota and Biomarkers in Serum and Urine
• dcterms:creator
  • Sánchez-Terrón G.
• bibo:eissn
  • 1520-5118
• bibo:doi
  • 10.1021/acs.jafc.5c02799
• ou:eid
  • 2-s2.0-105015362782
• bibo:issn
  • 0021-8561
• ou:tipoPublicacion
  • Article
• vivo:identifier
  • 2025-6451
• fabio:hasPublicationYear
  • 2025
• dcterms:publisher
  • Journal of Agricultural and Food Chemistry
• dcterms:contributor
  • Guadalupe Sánchez-Terrón, Remigio Martínez, David Morcuende, Mario Estévez
• vcard:url
  • https://www.scopus.com/inward/record.uri?partnerID=HzOxMe3b&scp=105015362782&origin=inward
• ou:urlOrcid
  • https://doi.org/10.1021/acs.jafc.5c02799
• bibo:volume
  • 73

Typed Literals

• ou:openaccess
  • True (xsd:boolean)
• ou:vecesCitado
  • 1 (xsd:integer)

Relations

• ou:publicadaEnRevista
  • JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Inverse Relations

• Has related: ou:tienePublicacion
  • DAVID MORCUENDE SÁNCHEZ
  • MARIO ESTÉVEZ GARCÍA
  • MARÍA GUADALUPE SÁNCHEZ TERRÓN