JOURNAL OF FOOD ENGINEERING

Literals

• dcterms:title
  • JOURNAL OF FOOD ENGINEERING
• vcard:country-name
  • United Kingdom
• ou:codigoRevista
  • 0260-8774
• ou:categoriaSJR
  • Food Science (Q1)
• dcterms:coverage
  • 1982-2024
  • 1982-2022
• bibo:eissn
  • 1873-5770
• dcterms:identifier
  • 2021-13539
• bibo:issn
  • 0260-8774
• dcterms:publisher
  • Elsevier Ltd
  • Elsevier Ltd.
• vcard:region
  • Western Europe
• ou:sjrMejorCuartil
  • Q1

Typed Literals

• ou:sjr
  • 1.115 (http://www.w3.org/2001/XMLSchema#Decimal)

Inverse Relations

• Has related: ou:publicadaEnRevista
  • Computer vision techniques on magnetic resonance images for the non-destructive classification and quality prediction of chicken breasts affected by the White-Striping myopathy