Food Science & Nutrition

Literals

• dcterms:identifier
  • 2023-13996
• ou:categoriaSJR
  • Food Science (Q1)
• ou:codigoRevista
  • 2048-7177
• vcard:country-name
  • United Kingdom
• dcterms:coverage
  • 2013-2023
• bibo:eissn
  • 2048-7177
• bibo:issn
  • 2048-7177
• dcterms:publisher
  • John Wiley and Sons Ltd
• vcard:region
  • Western Europe
• ou:sjrMejorCuartil
  • Q1
• dcterms:title
  • Food Science & Nutrition
  • Food Science and Nutrition

Typed Literals

• ou:sjr
  • 0.753 (http://www.w3.org/2001/XMLSchema#Decimal)

Inverse Relations

• Has related: ou:publicadaEnRevista
  • High-pressure processing applied to sliced dry-cured Iberian loin: Effect of category, company, and storage temperature