@prefix config: . @prefix meta: . @prefix rdf: . @prefix rdfs: . @prefix xsd: . @prefix owl: . @prefix dc: . @prefix dcmitype: . @prefix dcterms: . @prefix foaf: . @prefix geo: . @prefix om: . @prefix locn: . @prefix schema: . @prefix skos: . @prefix dbpedia: . @prefix p: . @prefix yago: . @prefix units: . @prefix geonames: . @prefix prv: . @prefix prvTypes: . @prefix doap: . @prefix void: . @prefix ir: . @prefix ou: . @prefix teach: . @prefix time: . @prefix datex: . @prefix aiiso: . @prefix vivo: . @prefix bibo: . @prefix fabio: . @prefix vcard: . @prefix swrcfe: . @prefix frapo: . @prefix org: . @prefix ei2a: . @prefix pto: . bibo:volume "71"; dcterms:creator "Estévez M."; fabio:hasPublicationYear "2005"; dcterms:contributor "Estevez, M, Ventanas, J, Cava, R, Puolanne, E"; bibo:page_range "657-669"; vivo:identifier "2005-11"; bibo:doi "10.1016/j.meatsci.2005.05.018"; ou:bibtex "@article{Estevez2005,title = {Characterisation of a traditional Finnish liver sausage and different types of Spanish liver p{\\^a}t{\\'e}s: A comparative study},journal = {Meat Science},year = {2005},volume = {71},number = {4},pages = {657-669},author = {Est{\\'e}vez, M. and Ventanas, J. and Cava, R. and Puolanne, E.}}"; ou:urlScopus ; ou:vecesCitado "46"; ou:eid "2-s2.0-24944544304"; dcterms:title "Characterisation of a traditional Finnish liver sausage and different types of Spanish liver pâtés: A comparative study"; bibo:issn "0309-1740"; ou:tipoPublicacion "Article"; a ou:Publicacion; vcard:url ; dcterms:publisher "Meat Science"; ou:urlOrcid . ou:tienePublicacion . ou:tienePublicacion .