@prefix config: . @prefix meta: . @prefix rdf: . @prefix rdfs: . @prefix xsd: . @prefix owl: . @prefix dc: . @prefix dcmitype: . @prefix dcterms: . @prefix foaf: . @prefix geo: . @prefix om: . @prefix locn: . @prefix schema: . @prefix skos: . @prefix dbpedia: . @prefix p: . @prefix yago: . @prefix units: . @prefix geonames: . @prefix prv: . @prefix prvTypes: . @prefix doap: . @prefix void: . @prefix ir: . @prefix ou: . @prefix teach: . @prefix time: . @prefix datex: . @prefix aiiso: . @prefix vivo: . @prefix bibo: . @prefix fabio: . @prefix vcard: . @prefix swrcfe: . @prefix frapo: . @prefix org: . @prefix ei2a: . @prefix pto: . dcterms:publisher "Food Chemistry"; dcterms:creator "Ramírez M.R."; bibo:issn "0308-8146"; ou:urlOrcid ; vivo:identifier "2007-409"; ou:eid "2-s2.0-34247541580"; bibo:page_range "500-509"; ou:vecesCitado "12"; dcterms:title "Fatty acid composition and adipogenic enzyme activity of muscle and adipose tissue, as affected by Iberian × Duroc pig genotype"; ou:bibtex "@article{Cava2007,title = {Fatty acid composition and adipogenic enzyme activity of muscle and adipose tissue, as affected by Iberian ? Duroc pig genotype},journal = {Food Chemistry},year = {2007},volume = {104},number = {2},pages = {500-509},author = {Ram{\\'i}rez, M.R. and Morcuende, D. and Cava, R.}}"; ou:urlScopus ; bibo:volume "104"; vcard:url ; fabio:hasPublicationYear "2007"; ou:tipoPublicacion "Article"; a ou:Publicacion; bibo:doi "10.1016/j.foodchem.2006.11.059"; dcterms:contributor "Ramírez, M.R., Morcuende, D., Cava, R.". ou:tienePublicacion . ou:tienePublicacion .