@prefix config: . @prefix meta: . @prefix rdf: . @prefix rdfs: . @prefix xsd: . @prefix owl: . @prefix dc: . @prefix dcmitype: . @prefix dcterms: . @prefix foaf: . @prefix geo: . @prefix om: . @prefix locn: . @prefix schema: . @prefix skos: . @prefix dbpedia: . @prefix p: . @prefix yago: . @prefix units: . @prefix geonames: . @prefix prv: . @prefix prvTypes: . @prefix doap: . @prefix void: . @prefix ir: . @prefix ou: . @prefix teach: . @prefix time: . @prefix datex: . @prefix aiiso: . @prefix vivo: . @prefix bibo: . @prefix fabio: . @prefix vcard: . @prefix swrcfe: . @prefix frapo: . @prefix org: . @prefix ei2a: . @prefix pto: . dcterms:created "2007-08-01T00:00:00"^^xsd:dateTime; bibo:page_range "1060-1067"; bibo:volume "1"; bibo:issn "1751-7311"; dcterms:publisher "Animal"; bibo:doi "10.1017/s1751731107000195"; vivo:identifier "2007-603"; ou:urlOrcid ; vcard:url ; ou:urlScopus ; ou:openaccess "1"^^xsd:boolean; bibo:eissn "1751-732X"; dcterms:title "Effects of dietary incorporation of different antioxidant extracts and free-range rearing on fatty acid composition and lipid oxidation of Iberian pig meat"; ou:eid "2-s2.0-34547777899"; dcterms:creator "González E."; fabio:hasPublicationYear "2007"; dcterms:contributor "González, E.; Tejeda, J.F."; ou:tipoPublicacion "Article"; a ou:Publicacion; ou:bibtex "@article{González2007,title = {Effects of dietary incorporation of different antioxidant extracts and free-range rearing on fatty acid composition and lipid oxidation of Iberian pig meat},journal = {Animal},year = {2007},volume = {1},number = {7},pages = {1060-1067},author = {Gonz{\\'a}lez, E. and Tejeda, J.F.}}"; ou:vecesCitado "49"^^xsd:integer. ou:tienePublicacion . ou:tienePublicacion .