@prefix config: . @prefix meta: . @prefix rdf: . @prefix rdfs: . @prefix xsd: . @prefix owl: . @prefix dc: . @prefix dcmitype: . @prefix dcterms: . @prefix foaf: . @prefix geo: . @prefix om: . @prefix locn: . @prefix schema: . @prefix skos: . @prefix dbpedia: . @prefix p: . @prefix yago: . @prefix units: . @prefix geonames: . @prefix prv: . @prefix prvTypes: . @prefix doap: . @prefix void: . @prefix ir: . @prefix ou: . @prefix teach: . @prefix time: . @prefix datex: . @prefix aiiso: . @prefix vivo: . @prefix bibo: . @prefix fabio: . @prefix vcard: . @prefix swrcfe: . @prefix frapo: . @prefix org: . @prefix ei2a: . @prefix pto: . bibo:volume "21"; dcterms:title "Enrichment sampling methods for wine discrimination with gas sensors"; dcterms:creator "Lozano J."; ou:urlOrcid ; dcterms:publisher "Journal of Food Composition and Analysis"; vivo:identifier "2008-368"; ou:bibtex "@article{Lozano2008,title = {Enrichment sampling methods for wine discrimination with gas sensors},journal = {Journal of Food Composition and Analysis},year = {2008},volume = {21},number = {8},pages = {716-723},author = {Lozano, J. and Santos, J.P. and Carmen Horrillo, Ma}}"; dcterms:contributor "Lozano, J.; Santos, J.P.; Carmen Horrillo, Ma"; vcard:url ; bibo:page_range "716-723"; ou:vecesCitado "42"^^xsd:integer; ou:eid "2-s2.0-50949103962"; dcterms:created "2008-12-01T00:00:00"^^xsd:dateTime; fabio:hasPublicationYear "2008"; bibo:issn "0889-1575"; ou:urlScopus ; bibo:doi "10.1016/j.jfca.2008.07.002"; ou:tipoPublicacion "Article"; a ou:Publicacion. ou:tienePublicacion .