@prefix config: . @prefix meta: . @prefix rdf: . @prefix rdfs: . @prefix xsd: . @prefix owl: . @prefix dc: . @prefix dcmitype: . @prefix dcterms: . @prefix foaf: . @prefix geo: . @prefix om: . @prefix locn: . @prefix schema: . @prefix skos: . @prefix dbpedia: . @prefix p: . @prefix yago: . @prefix units: . @prefix geonames: . @prefix prv: . @prefix prvTypes: . @prefix doap: . @prefix void: . @prefix ir: . @prefix ou: . @prefix teach: . @prefix time: . @prefix datex: . @prefix aiiso: . @prefix vivo: . @prefix bibo: . @prefix fabio: . @prefix vcard: . @prefix swrcfe: . @prefix frapo: . @prefix org: . @prefix ei2a: . @prefix pto: . ou:bibtex "@article{Estevez2009,title = {Analysis of protein carbonyls in meat products by using the DNPH-method, fluorescence spectroscopy and liquid chromatography-electrospray ionisation-mass spectrometry (LC-ESI-MS)},journal = {Meat Science},year = {2009},volume = {83},number = {1},pages = {104-112},author = {Armenteros, M. and Heinonen, M. and Ollilainen, V. and Toldr{\\'a}, F. and Est{\\'e}vez, M.}}"; ou:urlScopus ; ou:urlOrcid ; ou:vecesCitado "193"^^xsd:integer; ou:eid "2-s2.0-67349086867"; vcard:url ; vivo:identifier "2009-30"; bibo:volume "83"; bibo:doi "10.1016/j.meatsci.2009.04.007"; bibo:issn "0309-1740"; dcterms:title "Analysis of protein carbonyls in meat products by using the DNPH-method, fluorescence spectroscopy and liquid chromatography-electrospray ionisation-mass spectrometry (LC-ESI-MS)"; dcterms:contributor "Armenteros, M., Heinonen, M., Illilainen, V., Toldra, F., Estevez, M."; bibo:page_range "104-112"; ou:tipoPublicacion "Article"; a ou:Publicacion; dcterms:publisher "Meat Science"; fabio:hasPublicationYear "2009"; dcterms:creator "Armenteros M."; ou:publicadaEnRevista . ou:tienePublicacion .