@prefix config: . @prefix meta: . @prefix rdf: . @prefix rdfs: . @prefix xsd: . @prefix owl: . @prefix dc: . @prefix dcmitype: . @prefix dcterms: . @prefix foaf: . @prefix geo: . @prefix om: . @prefix locn: . @prefix schema: . @prefix skos: . @prefix dbpedia: . @prefix p: . @prefix yago: . @prefix units: . @prefix geonames: . @prefix prv: . @prefix prvTypes: . @prefix doap: . @prefix void: . @prefix ir: . @prefix ou: . @prefix teach: . @prefix time: . @prefix datex: . @prefix aiiso: . @prefix vivo: . @prefix bibo: . @prefix fabio: . @prefix vcard: . @prefix swrcfe: . @prefix frapo: . @prefix org: . @prefix ei2a: . @prefix pto: . dcterms:created "2010-06-01T00:00:00"^^xsd:dateTime; bibo:page_range "225-235"; ou:urlScopus ; ou:urlOrcid ; dcterms:contributor "Ventanas, Sonia; Ventanas, Jesus; Estevez, Mario; Ruiz, Jorge"; vcard:url ; bibo:eissn "1438-2385"; dcterms:creator "Ventanas S."; bibo:doi "10.1007/s00217-010-1274-y"; dcterms:publisher "European Food Research and Technology"; ou:bibtex "@article{Estevez2010,title = {Analysis of volatile molecules in Iberian dry-cured loins as affected by genetic, feeding systems and ingredients},journal = {European Food Research and Technology},year = {2010},volume = {231},number = {2},pages = {225-235},author = {Ventanas, S. and Ventanas, J. and Est{\\'e}vez, M. and Ruiz, J.}}"; dcterms:title "Analysis of volatile molecules in Iberian dry-cured loins as affected by genetic, feeding systems and ingredients"; ou:eid "2-s2.0-77952430132"; fabio:hasPublicationYear "2010"; bibo:volume "231"; bibo:issn "1438-2377"; vivo:identifier "2010-52"; ou:tipoPublicacion "Article"; a ou:Publicacion; ou:vecesCitado "10"; ou:publicadaEnRevista . ou:tienePublicacion . ou:tienePublicacion . ou:tienePublicacion .