@prefix config: . @prefix meta: . @prefix rdf: . @prefix rdfs: . @prefix xsd: . @prefix owl: . @prefix dc: . @prefix dcmitype: . @prefix dcterms: . @prefix foaf: . @prefix geo: . @prefix om: . @prefix locn: . @prefix schema: . @prefix skos: . @prefix dbpedia: . @prefix p: . @prefix yago: . @prefix units: . @prefix geonames: . @prefix prv: . @prefix prvTypes: . @prefix doap: . @prefix void: . @prefix ir: . @prefix ou: . @prefix teach: . @prefix time: . @prefix datex: . @prefix aiiso: . @prefix vivo: . @prefix bibo: . @prefix fabio: . @prefix vcard: . @prefix swrcfe: . @prefix frapo: . @prefix org: . @prefix ei2a: . @prefix pto: . bibo:volume "21"; ou:vecesCitado "34"; dcterms:created "2011-03-01T00:00:00"^^xsd:dateTime; bibo:page_range "135-141"; dcterms:publisher "International Dairy Journal"; ou:bibtex "@article{Cava2011,title = {Changes in the volatile profile of a raw goat milk cheese treated by hydrostatic high pressure at different stages of maturation},journal = {International Dairy Journal},year = {2011},volume = {21},number = {3},pages = {135-141},author = {Delgado, F.J. and Gonz{\\'a}lez-Crespo, J. and Cava, R. and Ram{\\'i}rez, R.}}"; vivo:identifier "2011-746"; bibo:doi "10.1016/j.idairyj.2010.10.006"; bibo:issn "0958-6946"; dcterms:contributor "Delgado F.J.; Gonzalez-Crespo J.; Cava R.; Ramirez R."; fabio:hasPublicationYear "2011"; dcterms:creator "Delgado F.J."; dcterms:title "Changes in the volatile profile of a raw goat milk cheese treated by hydrostatic high pressure at different stages of maturation"; ou:urlScopus ; ou:tipoPublicacion "Article"; vcard:url ; a ou:Publicacion; ou:eid "2-s2.0-78651465354"; ou:urlOrcid ; ou:publicadaEnRevista . ou:tienePublicacion .