@prefix config: . @prefix meta: . @prefix rdf: . @prefix rdfs: . @prefix xsd: . @prefix owl: . @prefix dc: . @prefix dcmitype: . @prefix dcterms: . @prefix foaf: . @prefix geo: . @prefix om: . @prefix locn: . @prefix schema: . @prefix skos: . @prefix dbpedia: . @prefix p: . @prefix yago: . @prefix units: . @prefix geonames: . @prefix prv: . @prefix prvTypes: . @prefix doap: . @prefix void: . @prefix ir: . @prefix ou: . @prefix teach: . @prefix time: . @prefix datex: . @prefix aiiso: . @prefix vivo: . @prefix bibo: . @prefix fabio: . @prefix vcard: . @prefix swrcfe: . @prefix frapo: . @prefix org: . @prefix ei2a: . @prefix pto: . ou:urlOrcid ; bibo:issn "0168-1605"; dcterms:creator "Rodríguez A."; bibo:volume "153"; ou:eid "2-s2.0-84855447224"; ou:bibtex "@article{Córdoba2012,title = {Duplex real-time PCR method with internal amplification control for quantification of verrucosidin producing molds in dry-ripened foods},journal = {International Journal of Food Microbiology},year = {2012},volume = {153},number = {1-2},pages = {85-91},author = {Rodr{\\'i}guez, A. and C{\\'o}rdoba, J.J. and Werning, M.L. and Andrade, M.J. and Rodr{\\'i}guez, M.}}"; bibo:eissn "1879-3460"; ou:urlScopus ; dcterms:publisher "International Journal of Food Microbiology"; vcard:url ; dcterms:title "Duplex real-time PCR method with internal amplification control for quantification of verrucosidin producing molds in dry-ripened foods"; bibo:page_range "85-91"; dcterms:contributor "Rodriguez A., Cordoba J.J., Werning M.L., Andrade M.J., Rodriguez M."; fabio:hasPublicationYear "2012"; bibo:doi "10.1016/j.ijfoodmicro.2011.10.020"; ou:vecesCitado "19"; ou:tipoPublicacion "Article"; a ou:Publicacion; vivo:identifier "2012-79"; ou:publicadaEnRevista . ou:tienePublicacion . ou:tienePublicacion . ou:tienePublicacion . ou:tienePublicacion .