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<https://opendata.unex.es/recurso/ciencia-tecnologia/investigacion/publicaciones/Publicacion/2013-700> dcterms:publisher "Food Chemistry";
    dcterms:title "Different postharvest strategies to preserve broccoli quality during storage and shelf life: Controlled atmosphere and 1-MCP";
    bibo:issn "0308-8146";
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    bibo:eissn "1873-7072";
    ou:tipoPublicacion "Article";
    a ou:Publicacion;
    dcterms:creator "Fernández-León M.F.";
    dcterms:contributor "Fernandez-Leon M.F.; Fernandez-Leon A.M.; Lozano M.; Ayuso M.C.; Gonzalez-Gomez D.";
    ou:bibtex "@article { gonzlezgmez2013, title = {Different postharvest strategies to preserve broccoli quality during storage and shelf life: Controlled atmosphere and 1-MCP}, journal = {Food Chemistry}, year = {2013}, volume = {138}, number = {1}, pages = {564-573}, author = {Fernández-León, M.F. and Fernández-León, A.M. and Lozano, M. and Ayuso, M.C. and González-Gómez, D.} }";
    bibo:doi "10.1016/j.foodchem.2012.09.143";
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    ou:publicadaEnRevista <https://opendata.unex.es/recurso/ciencia-tecnologia/investigacion/revistas/Revista/2013-6118>.
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