@prefix config: . @prefix meta: . @prefix rdf: . @prefix rdfs: . @prefix xsd: . @prefix owl: . @prefix dc: . @prefix dcmitype: . @prefix dcterms: . @prefix foaf: . @prefix geo: . @prefix om: . @prefix locn: . @prefix schema: . @prefix skos: . @prefix dbpedia: . @prefix p: . @prefix yago: . @prefix units: . @prefix geonames: . @prefix prv: . @prefix prvTypes: . @prefix doap: . @prefix void: . @prefix ir: . @prefix ou: . @prefix teach: . @prefix time: . @prefix datex: . @prefix aiiso: . @prefix vivo: . @prefix bibo: . @prefix fabio: . @prefix vcard: . @prefix swrcfe: . @prefix frapo: . @prefix org: . @prefix ei2a: . @prefix pto: . ou:bibtex "@article{González-Gómez2017,title = {Evaluation of different postharvest conditions to preserve the amount of bioactive compounds, physicochemical quality parameters and sensory attributes of {'}Sweetheart{'} cherries},journal = {Acta Horticulturae},year = {2017},volume = {1161},pages = {581-586},author = {Gonz{\\'a}lez-G{\\'o}mez, D. and Bernalte, M.J. and Ayuso, M.C. and Fern{\\'a}ndez-Leon, M.F. and Lozano, M. and Rato, A.E. and Palma, V. and Santos, A.C.}}"; bibo:volume "1161"; ou:tipoPublicacion "Conference Paper"; dcterms:creator "González-Gómez D."; dcterms:title "Evaluation of different postharvest conditions to preserve the amount of bioactive compounds, physicochemical quality parameters and sensory attributes of 'Sweetheart' cherries"; bibo:doi "10.17660/actahortic.2017.1161.92"; vivo:identifier "2017-770"; ou:urlOrcid ; bibo:issn "0567-7572"; fabio:hasPublicationYear "2017"; dcterms:publisher "Acta Horticulturae"; ou:urlScopus ; bibo:isbn "9789462611573"; dcterms:contributor "Gonzalez-Gomez D., Bernalte M.J., Ayuso M.C., Fernandez-Leon M.F., Lozano M., Rato A.E., Palma V., Santos A.C."; vcard:url ; a ou:Publicacion; ou:eid "2-s2.0-85021736243"; bibo:page_range "581-586"; ou:vecesCitado "5"^^xsd:integer; ou:publicadaEnRevista . ou:tienePublicacion . ou:tienePublicacion . ou:tienePublicacion .