@prefix config: . @prefix meta: . @prefix rdf: . @prefix rdfs: . @prefix xsd: . @prefix owl: . @prefix dc: . @prefix dcmitype: . @prefix dcterms: . @prefix foaf: . @prefix geo: . @prefix om: . @prefix locn: . @prefix schema: . @prefix skos: . @prefix dbpedia: . @prefix p: . @prefix yago: . @prefix units: . @prefix geonames: . @prefix prv: . @prefix prvTypes: . @prefix doap: . @prefix void: . @prefix ir: . @prefix ou: . @prefix teach: . @prefix time: . @prefix datex: . @prefix aiiso: . @prefix vivo: . @prefix bibo: . @prefix fabio: . @prefix vcard: . @prefix swrcfe: . @prefix frapo: . @prefix org: . @prefix ei2a: . @prefix pto: . ou:vecesCitado "19"^^xsd:integer; bibo:eissn "2231-7546"; bibo:page_range "553-560"; vivo:identifier "2018-1513"; bibo:volume "25"; ou:eid "2-s2.0-85047793456"; dcterms:title "Combined effect of pediocin bacHA-6111-2 and high hydrostatic pressure to control Listeria innocua in fermented meat sausage"; ou:bibtex "@article{Casquete2018,title = {Combined effect of pediocin bacHA-6111-2 and high hydrostatic pressure to control Listeria innocua in fermented meat sausage},journal = {International Food Research Journal},year = {2018},volume = {25},number = {2},pages = {553-560},author = {Castro, S.M. and Silva, J. and Casquete, R. and Queir{\\'o}s, R. and Saraiva, J.A. and Teixeira, P.}}"; fabio:hasPublicationYear "2018"; dcterms:contributor "Castro S.M., Silva J., Casquete R., Queiros R., Saraiva J.A., Teixeira P."; dcterms:creator "Castro S.M."; vcard:url ; ou:urlScopus ; bibo:issn "1985-4668"; ou:tipoPublicacion "Article"; a ou:Publicacion; dcterms:publisher "International Food Research Journal"; ou:urlOrcid ; ou:publicadaEnRevista . ou:tienePublicacion .