@prefix config: . @prefix meta: . @prefix rdf: . @prefix rdfs: . @prefix xsd: . @prefix owl: . @prefix dc: . @prefix dcmitype: . @prefix dcterms: . @prefix foaf: . @prefix geo: . @prefix om: . @prefix locn: . @prefix schema: . @prefix skos: . @prefix dbpedia: . @prefix p: . @prefix yago: . @prefix units: . @prefix geonames: . @prefix prv: . @prefix prvTypes: . @prefix doap: . @prefix void: . @prefix ir: . @prefix ou: . @prefix teach: . @prefix time: . @prefix datex: . @prefix aiiso: . @prefix vivo: . @prefix bibo: . @prefix fabio: . @prefix vcard: . @prefix swrcfe: . @prefix frapo: . @prefix org: . @prefix ei2a: . @prefix pto: . ou:urlOrcid ; fabio:hasPublicationYear "2021"; ou:bibtex "@article{Geiker_2021, doi = {10.3390/foods10071556}, url = {https://doi.org/10.3390%2Ffoods10071556}, year = 2021, month = {jul}, publisher = {{MDPI} {AG}}, volume = {10}, number = {7}, pages = {1556}, author = {Nina Rica Wium Geiker and Hanne Christine Bertram and Heddie Mejborn and Lars O. Dragsted and Lars Kristensen and Jorge R. Carrascal and Susanne Bügel and Arne Astrup}, title = {Meat and Human Health{\\textemdash}Current Knowledge and Research Gaps}, journal = {Foods} }"; dcterms:publisher "Foods"; dcterms:contributor "Nina Rica Wium Geiker; Hanne Christine Bertram; Heddie Mejborn; Lars O. Dragsted; Lars Kristensen; Jorge R. Carrascal; Susanne Bügel; Arne Astrup"; bibo:doi "10.3390/foods10071556"; ou:tipoPublicacion "Article"; vcard:url ; a ou:Publicacion; vivo:identifier "2021-1138"; dcterms:title "Meat and Human Health—Current Knowledge and Research Gaps". ou:tienePublicacion .