Literals
- ou:ambitoProyecto
- Regional
- ou:entidadFinanciadora
- CONSEJ. ECONOMÍA, CIENCIA Y AG. DIG.
- frapo:hasProjectIdentifier
- 2018/00611/002
- dcterms:identifier
- GR18165
- foaf:name
- CALIDAD Y MICROBIOLOGÍA DE LOS ALIMENTOS
- swrcfe:projectType
- PROYECTOS Y AYUDAS PLAN REGIONAL
Typed Literals
- frapo:hasEndDate
- 04/11/2021 (xsd:dateTime)
- frapo:hasStartDate
- 05/11/2020 (xsd:dateTime)
Inverse Blank Nodes
- Has related:
swrcfe:project
- [Anonymous resource (nodeID://b3777459) ]
- [Anonymous resource (nodeID://b3779628) ]
- [Anonymous resource (nodeID://b3776426) ]
- [Anonymous resource (nodeID://b3773284) ]
- [Anonymous resource (nodeID://b3781699) ]
- [Anonymous resource (nodeID://b3785515) ]
- [Anonymous resource (nodeID://b3772672) ]
- [Anonymous resource (nodeID://b3778509) ]
- [Anonymous resource (nodeID://b3786892) ]
- [Anonymous resource (nodeID://b3780977) ]
- [Anonymous resource (nodeID://b3775886) ]
- [Anonymous resource
(nodeID://b3789524)
- swrcfe:role Investigador principal
- swrcfe:project CALIDAD Y MICROBIOLOGÍA DE LOS ALIMENTOS
- [Anonymous resource (nodeID://b3783126) ]
- [Anonymous resource (nodeID://b3786012) ]
- Has related: frapo:funds
