http://opendata.unex.es/recurso/ciencia-tecnologia/investigacion/publicaciones/Publicacion/2022-63
Literals
- dcterms:publisher
- International Journal of Food Science and Technology
- dcterms:contributor
- da Rocha T.C., Olegario L.S., de Carvalho L.M., Pereira D.A., Gonzalez-Mohino A., Ventanas S., Estevez M., Madruga M.S.
- ou:bibtex
- @article{da_Rocha_2022, doi = {10.1111/ijfs.15892}, url = {https://doi.org/10.1111%2Fijfs.15892}, year = 2022, month = {jun}, publisher = {Wiley}, author = {Thayse C. da Rocha and Lary S. Olegario and Leila M. de Carvalho and Deyse A. Pereira and Alberto Gonz{\'{a}}lez-Mohino and Sonia Ventanas and Mario Est{\'{e}}vez and Marta Suely Madruga}, title = {Consumer behaviour towards chicken breasts affected with myopathy (Wooden Breast): $\less$scp$\greater$Face-To-Face$\less$/scp$\greater$ vs Online Tests}, journal = {International Journal of Food Science {\&}amp$\mathsemicolon$ Technology}}
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- bibo:doi
- bibo:eissn
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- ou:tipoPublicacion
- dcterms:title
- Consumer behaviour towards chicken breasts affected with myopathy (Wooden Breast): face-to-face vs. online tests
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