Cellular death of two non-Saccharomyces wine-related yeasts during mixed fermentations with Saccharomyces cerevisiae

Literals

bibo:page_range
- 336-345
bibo:issn
- 0168-1605
dcterms:contributor
- Pérez-Nevado, F., Albergaria, H., Hogg, T., Girio, F.
ou:editorial
- Elsevier Science
ou:bibtex
- @article{PEREZ2006,title = {Cellular death of two non-Saccharomyces wine-related yeasts during mixed fermentations with Saccharomyces cerevisiae},journal = {International Journal of Food Microbiology},year = {2006},volume = {108},number = {3},pages = {336-345},author = {P{\'e}rez-Nevado, F. and Albergaria, H. and Hogg, T. and Girio, F.}}
vivo:identifier
- 2006-459
bibo:doi
- 10.1016/j.ijfoodmicro.2005.12.012
ou:eid
- 2-s2.0-33645957088
fabio:hasPublicationYear
- 2006
dcterms:creator
- Pérez-Nevado F.
dcterms:publisher
- International Journal of Food Microbiology
ou:tipoPublicacion
- Article
dcterms:title
- Cellular death of two non-Saccharomyces wine-related yeasts during mixed fermentations with Saccharomyces cerevisiae
vcard:url
- https://www.scopus.com/inward/record.uri?partnerID=HzOxMe3b&scp=33645957088&origin=inward
ou:urlDialnet
- https://dialnet.unirioja.es/servlet/articulo?codigo=1707938
ou:urlOrcid
- http://www.scopus.com/inward/record.url?eid=2-s2.0-33645957088&partnerID=MN8TOARS
ou:urlScopus
- https://www.scopus.com/inward/record.uri?partnerID=HzOxMe3b&scp=33645957088&origin=inward
bibo:volume
- 108