Aroma profile of a collection of near-isogenic lines of melon (Cucumis melo L.)

Literals

• fabio:hasPublicationYear
  • 2010
• bibo:doi
  • 10.1016/j.foodchem.2009.05.068
• ou:bibtex
  • @article{RID:1212131529663-14, title = {Aroma profile of a collection of near-isogenic lines of melon (Cucumis melo L.)}, journal = {Food Chemistry}, year = {2010}, author = {Obando-Ulloa, Javier M. and Ruiz, Jorge and Monforte, Antonio J. and Pablo Fernandez-Trujillo, J.}, volume = {118}, number = {3}, pages = {815-822} }
• dcterms:creator
  • Obando-Ulloa J.M.
• dcterms:contributor
  • Obando-Ulloa J.M.; Ruiz J.; Monforte A.J.; Fernandez-Trujillo J.P.
• ou:vecesCitado
  • 41
• dcterms:title
  • Aroma profile of a collection of near-isogenic lines of melon (Cucumis melo L.)
• ou:eid
  • 2-s2.0-69549118438
• dcterms:publisher
  • Food Chemistry
• vivo:identifier
  • 2010-553
• bibo:issn
  • 0308-8146
• bibo:page_range
  • 815-822
• ou:tipoPublicacion
  • Article
• vcard:url
  • https://www.scopus.com/inward/record.uri?partnerID=HzOxMe3b&scp=69549118438&origin=inward
• ou:urlScopus
  • https://www.scopus.com/inward/record.uri?partnerID=HzOxMe3b&scp=69549118438&origin=inward
• bibo:volume
  • 118

Typed Literals

• dcterms:created
  • 2010-02-01T00:00:00 (xsd:dateTime)

Relations

• ou:publicadaEnRevista
  • FOOD CHEMISTRY

Inverse Relations

• Has related: ou:tienePublicacion
  • JORGE RUIZ CARRASCAL