Endogenous free polyamines in the abscission zone of olive fruit | Open Data UNEx

https://opendata.unex.es/recurso/ciencia-tecnologia/investigacion/publicaciones/Publicacion/2012-240

Literals

fabio:hasPublicationYear
- 2012
dcterms:contributor
- Parra-Lobato M.C., Delgado-Martinez F.J., Gil-Amado J.A., Paredes M.A., Gallardo M., Sanchez-Calle I.M., Gomez-Jimenez M.C.
ou:urlScopus
- https://www.scopus.com/inward/record.uri?partnerID=HzOxMe3b&scp=84864511905&origin=inward
ou:eid
- 2-s2.0-84864511905
dcterms:creator
- Parra-Lobato M.C.
bibo:doi
- 10.17660/actahortic.2012.949.16
bibo:isbn
- 9789066052987
vivo:identifier
- 2012-240
bibo:issn
- 0567-7572
bibo:page_range
- 123-128
dcterms:publisher
- Acta Horticulturae
ou:tipoPublicacion
- Conference Paper
dcterms:title
- Endogenous free polyamines in the abscission zone of olive fruit
vcard:url
- https://www.scopus.com/inward/record.uri?partnerID=HzOxMe3b&scp=84864511905&origin=inward
ou:urlOrcid
- https://publons.com/wos-op/publon/3906060/
ou:vecesCitado
- 1
bibo:volume
- 949

Relations

ou:publicadaEnRevista
- Acta Horticulturae

Inverse Relations

Has related: ou:tienePublicacion

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