https://opendata.unex.es/recurso/ciencia-tecnologia/investigacion/publicaciones/Publicacion/2016-727
Literals
- dcterms:title
- Optimization of broccoli microencapsulation process by complex coacervation using response surface methodology
- dcterms:contributor
- Sanchez F.M., Garcia F., Calvo P., Bernalte M.J., Gonzalez-Gomez D.
- ou:bibtex
- @article{González-Gómez2016,title = {Optimization of broccoli microencapsulation process by complex coacervation using response surface methodology},journal = {Innovative Food Science and Emerging Technologies},year = {2016},volume = {34},pages = {243-249},author = {S{\'a}nchez, F.M. and Garc{\'i}a, F. and Calvo, P. and Bernalte, M.J. and Gonz{\'a}lez-G{\'o}mez, D.}}
- dcterms:creator
- vcard:url
- fabio:hasPublicationYear
- vivo:identifier
- dcterms:publisher
- Innovative Food Science and Emerging Technologies
- bibo:doi
- 10.1016/j.ifset.2016.02.008
- bibo:issn
- bibo:page_range
- ou:eid
- ou:tipoPublicacion
- ou:urlOrcid
- ou:urlScopus
- ou:vecesCitado
- bibo:volume
