Literals
- bibo:eissn
- 1750-3841
- bibo:doi
- 10.1111/1750-3841.14141
- dcterms:contributor
- Goncalves M.T.P.; Benito M.J.; Cordoba M.D.G.; Egas C.; Merchan A.V.; Galvan A.I.; Ruiz-Moyano S.
- ou:bibtex
- @article{PMID:29660816, title = {Bacterial Communities in Serpa Cheese by Culture Dependent Techniques, 16S rRNA Gene Sequencing and High-throughput Sequencing Analysis.}, author = {Gonçalves MTP and Benito MJ and Córdoba MG and Egas C and Merchán AV and Galván AI and Ruiz-Moyano S}, doi = {10.1111/1750-3841.14141}, journal = {Journal of food science}, month = {04}, year = {2018} }
- dcterms:creator
- Gonçalves M.T.P.
- bibo:issn
- 0022-1147
- ou:eid
- 2-s2.0-85045710035
- ou:editorial
- Institute of Food Technologists, IFT
- dcterms:title
- Bacterial Communities in Serpa Cheese by Culture Dependent Techniques, 16S rRNA Gene Sequencing and High-throughput Sequencing Analysis
- ou:urlScopus
- dcterms:publisher
- Journal of Food Science
- fabio:hasPublicationYear
- 2018
- vivo:identifier
- 2018-475
- ou:urlDialnet
- ou:tipoPublicacion
- Article
- bibo:page_range
- 1333-1341
- vcard:url
- ou:urlOrcid
- bibo:volume
- 83
Typed Literals
- dcterms:created
- 2018-05-01T00:00:00 (xsd:dateTime)
- dcterms:modified
- 2024-05-15T00:00:00 (xsd:dateTime)
- ou:openaccess
- True (xsd:boolean)
- ou:vecesCitado
- 30 (xsd:integer)